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Assessment Kit-FBP10121 Certificate I in Food Processing

Assessment Kit-FBP10121 Certificate I in Food Processing

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Tags : Certificate I, FBP, Pre-order, Qualification, Quote
Our assessment resources contain everything you need to begin assessing your learners.

Our assessment resources include:
  • Assessment Pack (Student)
  • Trainer Assessment Pack (Marking Guide)
  • Mapping for each unit of competency
  • Assessment Record Tools

Our assessment resources have been aligned to learner cohorts, industry needs and ACSF indicated levels. In order to achieve this, we have conducted:
  • Industry consultation
  • Robust validations
  • Assessment of best practice holistic delivery

We provide all documents to you in Microsoft Word format, so you can easily customise them as required. Our assessment resources can be used for an unlimited number of students within your RTO. Don't forget about our QUALITY ASSURANCE GUARANTEE!

Core units
FBPFSY1002 Follow work procedures to maintain food safety
FBPOPR1017 Follow work procedures to maintain quality
FBPOPR2074 Carry out manual handling tasks
FBPPPL1001 Communicate workplace information
FBPWHS1001 Identify safe work practices
Elective units
MSMENV272 Participate in environmentally sustainable work practices
TLID0006 Move materials mechanically using automated equipment
FSKDIG001 Use digital technology for short and basic workplace tasks
FSKLRG002 Identify strategies to respond to short and simple workplace problems
* We can develop additional elective units that are not listed on request (Please contact us for further information).

For delivery timeframes on Pre-Order units and qualifications, please contact us at info@caqa.com.au or call us on 1800 266 160.