Our assessment resources contain everything you need to begin assessing your learners.

Our assessment resources include:

• Assessment Pack (Student)
• Trainer Assessment Pack (Marking Guide)
• Mapping for each unit of competency
• Assessment Record Tools

Our assessment resources have been aligned to learner cohorts, industry needs and ACSF indicated levels. In order to achieve this, we have conducted:

• Industry consultation
• Robust validations
• Assessment of best practice holistic delivery

We provide all documents to you in Microsoft Word format, so you can easily customise them as required. Our assessment resources can be used for an unlimited number of students within your RTO. Don't forget about our QUALITY ASSURANCE GUARANTEE!

Units of competency
AHCMOM202	Operate tractors
FBPVIT2013	Recognise disorders and identify pests and diseases
FBPVIT2008	Train vines
FBPVIT2018	Support mechanical harvesting operations
FBPVIT2015	Carry out basic canopy maintenance
FBPVIT2014	Perform pest control activities
FBPWIN2001	Perform effectively in a wine industry workplace
BSBWHS301	Maintain workplace safety
FBPVIT2003	Hand prune vines
AHCCHM101	Follow basic chemical safety rules
AHCCHM201	Apply chemicals under supervision
FBPVIT2011	Operate vineyard equipment

* We can develop additional elective units that are not listed on request (Please contact us for further information).

For delivery timeframes on Pre-Order units and qualifications, please contact us at info@caqa.com.au or call us on 1800 266 160.