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Assessment Kit-SIT40416 Certificate IV in Hospitality

Assessment Kit-SIT40416 Certificate IV in Hospitality

Regular price $4,777.50
Regular price $13,650.00 Sale price $4,777.50
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Tags : Assessment Kit (Q), Certificate IV, price-change-job-active, Ready for sale, SIT
Our assessment resources contain everything you need to begin assessing your learners.

Our assessment resources include:
  • Assessment Pack (Student)
  • Trainer Assessment Pack (Marking Guide)
  • Mapping for each unit of competency
  • Assessment Record Tools

Our assessment resources have been aligned to learner cohorts, industry needs and ACSF indicated levels. In order to achieve this, we have conducted:
  • Industry consultation
  • Robust validations
  • Assessment of best practice holistic delivery

We provide all documents to you in Microsoft Word format, so you can easily customise them as required. Our assessment resources can be used for an unlimited number of students within your RTO. Don't forget about our QUALITY ASSURANCE GUARANTEE!

Core units
BSBDIV501 Manage diversity in the workplace
SITHIND004 Work effectively in hospitality service
SITXCCS007 Enhance customer service experiences
SITXCOM005 Manage conflict
SITXFIN003 Manage finances within a budget
SITXHRM001 Coach others in job skills
SITXHRM003 Lead and manage people
SITXMGT001 Monitor work operations
SITXWHS003 Implement and monitor work health and safety practices
Elective units
SITXFSA001 Use hygienic practices for food safety Group A
BSBSUS401 Implement and monitor environmentally sustainable work practices Group B
SITHFAB002 Provide responsible service of alcohol Group B
SITHFAB004 Prepare and serve non-alcoholic beverages Group B
SITHFAB005 Prepare and serve espresso coffee Group B
SITXFSA001 Use hygienic practices for food safety Group B
SITXFSA002 Participate in safe food handling practices Group B
SITXHRM002 SMaintain the quality of perishable items Group B
SITXWHS002 Identify hazards, assess and control safety risks Group B
SITXFIN002 Interpret financial information Group B
SITHFAB014 Provide table service of food and beverage Group B
  • This qualification will include the pre-selected units as listed above.
  • Upon request, we can develop additional elective units that are not currently listed.
  • If you wish to make any elective changes, kindly reach out to us at before placing your order.
  • Please note that any elective changes involving units that are currently unavailable may result in additional charges to cover development costs.
  • Please note that the quantity of units delivered will correspond to the number of units included in the training product on